Recipe of Homemade Cowboy Caviar

Donald McKinney   11/07/2020 00:10

Cowboy Caviar
Cowboy Caviar

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, cowboy caviar. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cowboy Caviar is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Cowboy Caviar is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cowboy caviar using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cowboy Caviar:
  1. Make ready 1/4 cup sugar
  2. Get 1 cup vegetable oil
  3. Make ready 1 can black beans
  4. Make ready 1 can black eyed peas (can use canned or frozen)
  5. Make ready 1/2 cup cider vinegar
  6. Prepare 1 1/2 cup frozen corn
  7. Take 1 medium vidalia onion, chopped
  8. Take 1 green pepper, chopped
  9. Take 1 red pepper, chopped
  10. Take Hot sauce for taste
Steps to make Cowboy Caviar:
  1. Combine sugar, cider vinegar, and oil in saucepan, boil until sugar is dissolved and let this cool.
  2. Drain vegetables and mix together, pour marinade over and refrigerate 4-6 hours, or over night.
  3. Drain marinade before serving. Add hot sauce.
  4. Best if served with Tostito tortilla chips or Fritos Scoops.

So that is going to wrap it up with this special food cowboy caviar recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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