Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, skillet lasagna. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Skillet Lasagna is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Skillet Lasagna is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook skillet lasagna using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Skillet Lasagna:
Prepare 1 box No boil lasagna noodles
Prepare 1 lb Mild Italian sausage
Take 1 26 oz jar of your favorite pasta sauce
Make ready 1 1/2 cup Shredded mozzarella, divided
Make ready 1/2 cup Shredded parmesan cheese, divided
Prepare 1 cup Ricotta cheese
Take 1 Salt
Prepare 1 Pepper
Prepare 1 Dried basil
Steps to make Skillet Lasagna:
In a large skillet over medium heat begin to cook and break down Italian sausage until no longer pink and cooked through 3/4 ways, drain remaining fat
While sausage is cooking, in a medium bowl mix together the ricotta cheese, 1/4 Parmesan cheese and 1/2 cup mozzarella cheese and add salt, pepper and basil to taste.
Once sausage is almost cooked throughly add half of the pasta sauce
Cover the sauce mixture with 4 lasagna noodles, breaking noodles to fit pan
Spread cheese mixture evenly over noddles
Place 4 more noodles over cheese mixture, breaking the noodles to fit the pan
Pour remaining pasta sauce over noodles and top with the rest of the shredded Parmesan and shredded mozzarella cheese
Cover skillet and simmer over medium low heat until noodles are tender, about 20-25 minutes
So that is going to wrap it up for this exceptional food skillet lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!