Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, koshari. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Koshary, koshari or kushari is one of the traditional Egyptian food. This dish is considered the national dish of Egypt and a very popular street Egyptian koshari recipe is one of the easy Egyptian recipes. How to make koshari step by step Arabic food.

Koshari is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Koshari is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have koshari using 34 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Koshari:

1. Make ready 2 tbsp oil
2. Prepare 1 cup rice
3. Prepare 1 cup brown lentil
4. Make ready 1 clove garlic
5. Prepare 1 cup Macroni
6. Take 1 cup chickpeas
7. Make ready 2 cups chicken stock
8. Prepare 1 bay leaf
9. Get 1 tsp cumin seeds
10. Prepare 1 small onion
11. Take 1/2 tsp salt
12. Make ready For sauce
13. Take 2 tbsp oil
14. Take 1 diced onion
15. Prepare 2 cloves garlic minced
16. Get 2 tbsp baharat spices
17. Make ready 4-5 tomatoes
18. Prepare 1 tsp chilli flakes
19. Get 1 tbsp Vinegar
20. Take to taste Salt
21. Get For garnishing
22. Get Crispy fried onions
23. Get Chickpeas
24. Make ready Macroni
25. Make ready Baharat spices ke liyay
26. Prepare 4 tbsp black pepper
27. Get 2 tbsp coriander
28. Make ready 2 tbsp cinnamon
29. Make ready 2 tbsp cloves
30. Prepare 3 tbsp cumin
31. Get 1 tbsp cardamon
32. Get 1 tsp nutmeg
33. Take 4 tbsp paprika
34. Make ready In sb ko mix kar ke grind krlein

Lentils With Wild Rice & Crispy Onions (Koshari). It's a great koshari recipe to get you hooked on the dish and to build from if you have certain flavors that you love or would want to add to it. This makes a TON of koshari!!! Koshari is a cozy pile of warm carbs—traditionally, cooked rice, lentils, macaroni, and chickpeas, all mixed together—smothered in perky tomato sauce and buried in fried shallots.

Steps to make Koshari:

1. Oil mea cumin, bay leaf, onion,garlic ko fry krien.
2. Is mea rice, chicken stock or salt add kar ke rice ko complete cook krien.
3. Rice mea boil Macroni, boil chickpeas, boil lentil dal kar cover krdien.
4. Sauce ke tamam ingredients mix kar ke cook krien.
5. Serving bowl mea rice ko sauce ke sath serve krien.
6. Fried onion,chickpeas or macroni sy garnish krdien.
7. Ready to eat.

Koshari, one of Egypt's National dishes, is a hearty dish composed of rice, lentils, chickpeas, pasta, topped with a spicy tomato sauce and fried onions. Koshari, a classic Egyptian street food, is a starch-lover's dream: Rice, pasta, and legumes are crowned with a spicy-sweet tomato sauce and creamy. Look no farther than the store cupboard for this popular Egyptian street-food dish of rice, lentils and pasta topped with tomato sauce and fried onions. Koshari, or lentils and rice, is a national Egyptian dish. Also featuring pasta and chickpeas, it makes a healthy & filling meal.

So that’s going to wrap it up for this exceptional food koshari recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!