Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, one skillet lasagna. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

One Skillet Lasagna is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. One Skillet Lasagna is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have one skillet lasagna using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make One Skillet Lasagna:

1. Make ready 28 oz Canned diced tomatoes with juice
2. Make ready 1 tbsp Olive Oil
3. Prepare 1 medium Onion Diced (optional)
4. Prepare 1/2 tsp Salt
5. Make ready 1 pinch Fresh Ground Black Pepper
6. Take 4 clove Garlic Minced
7. Make ready 1 pinch Red Pepper Flakes (optional)
8. Take 1 tsp Dried Basil
9. Get 1 tsp Dried Oregano
10. Make ready 1 lb Italian Sausage or Hamburger
11. Take 10 Curly Edge Lasagna Noodles broken into 2 inch pieces
12. Make ready 1 cup Shredded Mozzarella Cheese (I like more)
13. Prepare 3/4 cup Grated Parmesan Cheese
14. Get 3/4 cup Ricotta Cheese (cottage cheese can be substituted)
15. Prepare 3 tbsp Fresh Oregano Chopped

Instructions to make One Skillet Lasagna:

1. Heat oil in a large high rimmed skillet. When it's hot add garlic, and crushed red pepper. Sauté for a few seconds.
2. Add the meat and cook until it is no longer pink. Dump the tomatoes on the meat along with the juice. Sprinkle the dried oregano, basil, salt, and pepper over the top and stir.
3. Break the lasagna noodles and spread them evenly over the meat and tomatoes. Bring the pan to a rapid boil. Put the lid on the pan and turn the heat to medium low. Cook covered for 20-25 minutes or until the noodles are cooked.
4. Stir in the fresh basil, ricotta, parmesan,and 1/2 the mozzarella. Sprinkle the rest of the mozzarella evenly over the top of the mixture. Recover the pan, turn heat to low and cook until the cheese on top melts. Serve
5. ALTERNATIVE- transfer the lasagna mixture into a greased casserole dish before sprinkling mozzarella on top. When transferred place tablespoon dabs of ricotta on top.
6. Space them out as if you were placing cookies on a cookie sheet to bake. Top evenly with the remaining mozzarella and place under the broiler until cheese is golden brown.

So that’s going to wrap it up for this special food one skillet lasagna recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!