Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, southwestern onion rings. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Southwestern Onion Rings is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Southwestern Onion Rings is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have southwestern onion rings using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Southwestern Onion Rings:

1. Prepare 5 Vidalia Onions
2. Get 1 liter Buttermilk
3. Take 2 Eggs
4. Make ready 3 Tbsp Water
5. Get 2 Cups Flour
6. Get 4 tsp Sea Salt
7. Make ready 4 tsp Chili Powder
8. Prepare 1 Tbsp Cayenne Pepper
9. Make ready 2 tsp Sugar
10. Prepare 2 tsp Garlic Powder
11. Make ready 2 tsp Cumin

Instructions to make Southwestern Onion Rings:

1. Cut onions into 1/4" slices. Separate into rings. Place in large bowl.
2. Cover with buttermilk and soak for 30 minutes, stirring twice
3. In a shallow dish, beat eggs and water. In another shallow bowl, combine all the remaining dry ingredients to set up your dredging station.
4. Drain onions, dip in egg mixture then in flour mixture to coat thoroughly. Then repeat for a second time the egg mixture and flour mixture.
5. Deep fry for 90 seconds at 375°F. Drain on paper towels.

So that is going to wrap this up with this exceptional food southwestern onion rings recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!