Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, parmesan crusted tilapia. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Parmesan Crusted Tilapia is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Parmesan Crusted Tilapia is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook parmesan crusted tilapia using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan Crusted Tilapia:

1. Prepare 2 pieces Tilapia Filet
2. Prepare 3/4 cup parmesan cheese
3. Prepare 1 tsp paprika
4. Take 1 tsp parsley
5. Prepare to taste salt and pepper
6. Make ready to taste onion powder
7. Get to taste garlic powder

Instructions to make Parmesan Crusted Tilapia:

1. Mix dry ingredients. Coat filet(s) with EVOO then coat with dry mixture.
2. Line a sheet pan with parchment paper. Place filets on pan. Bake at 400°F for approx. 10-12 mins or until they flake.

So that’s going to wrap this up for this special food parmesan crusted tilapia recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!