Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, indian egg roll. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Indian Egg Roll is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Indian Egg Roll is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have indian egg roll using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Indian Egg Roll:

1. Prepare 2 cup refind flour / maida
2. Prepare 4 eggs
3. Make ready 3 medium size sliced onions
4. Prepare 1/2 cup sliced cabbage, 1/2 cup sliced capsicum,
5. Make ready 1/2 cup sliced mashroom
6. Make ready 1 tbsp chopped Ginger & 1 tbsp chopped garlic
7. Take 2 tbsp chopped green chillies
8. Make ready Tomato ketchup
9. Take 1/2 tbsp Soya sauce
10. Take to taste Salt
11. Get Garam Masala
12. Make ready Red chilli powder
13. Prepare Black pepper powder
14. Make ready Water
15. Take Chaat masala
16. Take Kashmiri mirch power
17. Make ready Chopped coriander
18. Prepare Refined oil
19. Prepare Few regular white clean paper

Steps to make Indian Egg Roll:

1. First make the refined flour / maida, add pinch of salt & water to make a soft dough like roti…
2. Now make roti / chapattis from that though (the chapattis should not be more thick or thin) - You are going to get maximum 6 chapattis from 2 cups of maida
3. Now hit another pan… Add 1tbsp of oil & those sliced capsicum, cabbage & mashroom. Stir fry them in medium flame. After 2mins add salt to taste, pinch of black pepper, red chilli powder to your taste, soya sauce, garam Masala & coriander leaves. That's it. Don't over cook it. The vegetables should be crunchy.
4. Now hit a tawa. Add 1 tbsp of oil. Sprinkle pinch of salt & pinch of black pepper powder to the egg. Break one egg on it. Now add 1 chapatti to the egg. Coat the egg properly one side to the chapatti. And then flip the chapatti & cook the egg properly.
5. Now take that egg coated chapatti and put it on a paper. Spread some tomato ketchup over it. And sprinkle some Chaat masala. Then add 1 tbsp of those stir fried veggies & mashroom. Now add some sliced onion & if you want you can add chopped green chillies too.
6. Now roll it properly with that paper & that's it your roll is ready to it.

So that’s going to wrap it up with this exceptional food indian egg roll recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!