Easiest Way to Prepare Super Quick Homemade Beef Chilli dry

Cornelia Cummings   09/05/2020 08:00

Beef Chilli dry
Beef Chilli dry

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef chilli dry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Chilli dry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Beef Chilli dry is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have beef chilli dry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Chilli dry:
  1. Take 1 ) Beef undercut cut in thin strips 1 piece
  2. Prepare 2 ) Marinate with 3) Ginger/Garlic paste 1+1 tsp
  3. Prepare 4 ) Salt 1/2 tsp 5) Pepper 1/2 tsp
  4. Get 6 ) Vinegar 3 tsp 7) Tenderizer 1 tsp
  5. Prepare 8 ) Leave for 2 hours 9) Oil 1/4 cup 10) Onions 2
  6. Make ready 11 ) Green chilies 2 12) Salt/pepper/ Chinese Salt 1/2 tsp
  7. Prepare 13 ) Chile Garlic 1 tsp
Steps to make Beef Chilli dry:
  1. Heat oil, fry the marinated meat and cook till the water dries
  2. Then add the onions and fry for sometime till it gets soft then add the chilies and seasoning
  3. Serve with garlic-fried rice.

So that’s going to wrap it up with this special food beef chilli dry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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