Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shepherd's pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Shepherd's Pie is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Shepherd's Pie is something that I’ve loved my entire life.

Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Yes, shepherd's pie is predominantly thought of as Irish or British.

To get started with this recipe, we must first prepare a few components. You can have shepherd's pie using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Shepherd's Pie:

1. Take 6 red Potatoes
2. Get Cheddar cheese
3. Get 300 gram Minced beef
4. Make ready 1 small onion - chopped
5. Make ready 3 cloves garlic - chopped
6. Make ready Fresh rosemary
7. Get Fresh thyme
8. Make ready 150 ml fresh milk
9. Make ready 1 carrot - chopped
10. Take To taste butter
11. Take To taste salt
12. Take To taste pepper
13. Make ready 2 tablespoon flour
14. Get Olive oil
15. Prepare 1 Egg yolk
16. Take 2 tablespoon tomato paste
17. Prepare as needed Beef broth

Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas Traditionally, shepherd's pie is made with lamb (hence the name).

Steps to make Shepherd's Pie:

1. Bring a pot of salted water to boil then put potato in to the boiling water and cook until tender. Peel the skin, mash and mix with cheddar cheese, yolk,butter, milk and salt pepper. Set aside
2. In a pan heat olive oil and fry chopped onion then add chopped garlic and fry until fragrant, add carrot and cook about 3 minutes
3. Add minced beef,rosemary, thyme, flour, salt,pepper, and fry untill beef golden brown.
4. Add beef brot and tomato paste, bring to boil and reduce heat then simmer for 5 minutes
5. In a baking dish spread beef, layer with mashed potato and flatten well
6. Bake in the oven in 200 c for 20 minutes or untill golden brown.
7. And this is it,, have done and ready to serve

However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. So, this is how you spell it: Shepherd's Pie. But, from doing a quick google search, it came to my attention that TONS of people think it's Shepards Pie.

So that’s going to wrap it up for this special food shepherd's pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!