Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lentils in coconut cream #coastalcoconutrecipechallenge. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday dinner recipe. You guys, this is what badass curry dreams are made of. I'm talking one pot and less than an hour till you're in coconut lentil curry HEAVEN!

Lentils in Coconut Cream #CoastalCoconutRecipeChallenge is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Lentils in Coconut Cream #CoastalCoconutRecipeChallenge is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have lentils in coconut cream #coastalcoconutrecipechallenge using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lentils in Coconut Cream #CoastalCoconutRecipeChallenge:

1. Get 2 cups parboiled lentils
2. Prepare Assorted vegetables.. Carrots, red, yellow, green bell peppers
3. Get Salt and pepper
4. Take Onion and garlic
5. Take 1 tomato and 1 tsp tomato paste
6. Make ready Coconut cream
7. Prepare Other spices your prefer

This delicious CREAMY COCONUT LENTIL CURRY is the most popular recipe on the blog. It's a super easy to make vegan recipe packed with tons of flavor. Simple, flavorful Coconut Curried Golden Lentils seasoned with fresh spices, garlic, and ginger in a vibrant coconut sauce. How to Make Coconut Curried Golden Lentils.

Steps to make Lentils in Coconut Cream #CoastalCoconutRecipeChallenge:

1. You can boil your lentils for about 25-30 minutes. Prepare your ingredients too
2. In a different pan, saute your onions and garlic till translucent.
3. Add in your tomato and tomato paste. Add a little water to create a sauce. Add your spices and salt at this point.
4. Add in your vegetables and let them cook for a few minutes
5. Add in your lentils. Give it a good mix before adding your cream. Let it cook on low flame for about 5-7 minutes
6. Serve with rice, chapati, or starch of your choice.Yum

Turn heat to low and add coconut cream and vegetable stock/water. Replace the coconut cream with fresh cream or natural unsweetened Greek yoghurt but make sure this is added at the end of cooking to avoid the sauce curdling. After adding the coconut cream I removed the potato and served the curry without it. It was delicious and I'll definitely have it gain. This Coconut Lentil Curry is delicious served over fluffy basmati rice- but lately I've been eating it over a big bowl of fresh baby spinach… so tasty!

So that is going to wrap this up with this exceptional food lentils in coconut cream #coastalcoconutrecipechallenge recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!