Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, smoked salmon, asparagus & cheddar quiche. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Smoked Salmon, Asparagus & Cheddar Quiche is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Smoked Salmon, Asparagus & Cheddar Quiche is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:

1. Get smoked salmon
2. Prepare asparagus
3. Make ready eggs
4. Take milk
5. Get pie crust, thawed one hour
6. Take shredded cheddar cheese

Instructions to make Smoked Salmon, Asparagus & Cheddar Quiche:

1. Preheat oven to 350°
2. Chop smoked salmon and asparagus.
3. Beat eggs and milk.
4. Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
5. Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.

So that’s going to wrap it up with this special food smoked salmon, asparagus & cheddar quiche recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!