Simple Way to Make Perfect Cheese Flan

Harriet Potter   02/08/2020 21:33

Cheese Flan
Cheese Flan

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheese flan. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cheese Flan is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cheese Flan is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheese flan using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheese Flan:
  1. Get Cheese Flan
  2. Make ready 1 can condensed milk
  3. Get 1 can evaporated milk
  4. Make ready 5 eggs
  5. Take 1 packages cream cheese 8 oz
  6. Prepare 1 tsp vanilla
  7. Take caramel sauce
  8. Make ready 1 cup sugar
  9. Make ready 1/4 cup water
Steps to make Cheese Flan:
  1. Mix all ingredients in the blender
  2. Pour into the pan with caramel sauce on bottom
  3. Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm.
  4. For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color)

So that is going to wrap it up for this special food cheese flan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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