Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, italian orzo soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Italian Orzo Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Italian Orzo Soup is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have italian orzo soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Italian Orzo Soup:

1. Get 2 tsp olive oil
2. Prepare 1 bunch washed spinach
3. Prepare 5-6 Corn kernels
4. Prepare 2-3 mushrooms
5. Make ready 2-3 French beans
6. Take 1 onion chopped
7. Get 1 cup chopped carrots
8. Make ready 1/2 cup Celery
9. Take 1/2 cup whole wheat orzo
10. Make ready to taste pasta dried oregano or rosemary
11. Prepare 2-3 Garlic cloves minced
12. Get as needed Water or vegetable stock
13. Make ready 1 cup diced tomatoes
14. Get to taste salt and black pepper powder

Steps to make Italian Orzo Soup:

1. Take oil in a pan. - - Add onion and garlic, saute until soft.
2. Add carrots, tomatoes, corn, beans and mushrooms saute for sometime but don't over cook.
3. Add orzo (pasta), oregano,Rosemary, celery and stir to combine all. - - Add vegetables stock or water and cover it.
4. Bring soup to a simmer, stirring occasionally. - - Reduce heat to low flame and simmer for 10 minutes, stirring occasionally, until the pasta is al dente.
5. Stir in the spinach and cook for 1-2 minutes so that it doesn't lose it's bright green colour.
6. Season with salt and black pepper. Serve hot.

So that is going to wrap it up with this special food italian orzo soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!