Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, instant pot chili. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Instant Pot Chili is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Instant Pot Chili is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Chili:

1. Prepare 1 1/2 pounds lean ground beef
2. Make ready 2 tsp garlic
3. Prepare 1 can light red kidney beans
4. Make ready 1 can black beans
5. Get Large onion diced
6. Prepare 15 oz can crushed tomatoes
7. Prepare 15 oz can tomato sauce
8. Prepare 1 package McCormicks chili seasoning
9. Make ready 15 oz can rotel original
10. Make ready to taste Salt and pepper
11. Make ready 1 tablespoon vegetable oil
12. Take 1 cup water

Steps to make Instant Pot Chili:

1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
2. Add seasoning and mix through ground beef mixture along with a cup of water.
3. Add in beans, salt and pepper and stir.
4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

So that is going to wrap it up for this special food instant pot chili recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!