Recipe of Quick Raw Banana Curry with Green Peas

Isaac Zimmerman   13/08/2020 03:45

Raw Banana Curry with Green Peas
Raw Banana Curry with Green Peas

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, raw banana curry with green peas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Raw Banana Curry with Green Peas is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Raw Banana Curry with Green Peas is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have raw banana curry with green peas using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Raw Banana Curry with Green Peas:
  1. Get 2 Raw plantain, skinned & chopped
  2. Prepare 1/2 cup Frozen green peas
  3. Get 2-3 tbsp. Oil
  4. Take 1 tsp. Mustard seeds
  5. Prepare 1 sprig Curry leaves
  6. Get 1 Large onion, chopped
  7. Prepare 4-5 Garlic cloves
  8. Get 1 Ginger, chopped
  9. Prepare 1 Tomato, chopped
  10. Prepare As per taste Salt
  11. Make ready 1/2 tsp. Turmeric powder
  12. Get 1 tsp. Roasted cumin powder
  13. Make ready 1 tbsp. Roasted coriander powder
  14. Prepare 1 1/2 cup Kura karam powder / sambar powder
  15. Make ready As required coriander leaves
  16. Get 1 or 1/2 Onion sliced for garnish
Steps to make Raw Banana Curry with Green Peas:
  1. Grind the onion, ginger, garlic and tomatoes to a smooth paste. Keep aside. Heat 1 tbsp. oil in a non-stick pan and fry the chopped banana till light brown. Drain and keep aside.
  2. Heat remaining oil and temper with mustard seeds. Allow it to splutter. Then add the ground paste and curry leaves. Saute till the oil separates from the sides of the pan.
  3. Now add the powdered spices and mix well. Add the fried banana, green peas and 1/2 cup water. Cover and simmer on low flame till the gravy thickens.
  4. Serve, garnished with coriander leaves and sliced onion. Relish with either chapattis or rice.

So that is going to wrap it up for this special food raw banana curry with green peas recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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