Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, masala oats idly. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Masala Oats Idly is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Masala Oats Idly is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have masala oats idly using 18 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Masala Oats Idly:

1. Take 1 cup oats
2. Take 1/2 cup semolina
3. Make ready 1/2 cup curd
4. Prepare 1 Green chilli chopped
5. Make ready 2tsp grated carrot
6. Take 1tsp chopped red chilli
7. Make ready 2tsp chopped fresh coriander
8. Prepare 1tsp salt
9. Take 1tsp coriander powder
10. Get 1/4tsp red chilli powder
11. Prepare 1/4tsp Turmeric powder
12. Take 1/2tsp eno fruit salt
13. Prepare Chilli flakes and oregano
14. Take For topping:-
15. Get 2 tsp toil
16. Prepare 1tspn mustard seeds
17. Take 1/4tsp red chilli powder
18. Make ready 2 green chilli long cut

Steps to make Masala Oats Idly:

1. Roast oats for 2 minutes on medium to high flame stirr continuesly.
2. After 2 minutes off the gass and transfer oats into a big plate and kept at fan for cool down only for 2 minutes taken.
3. In mean time make ready other material chop veggies.
4. Take a bowl and put semolina, grated carrot, red capsicum, green chilli, coriander, spices, curd, some chilli flakes and oregano and mix well.
5. Now oats wll cool down grind them make powder.
6. Add this into suji mixture and make a smooth batter like idly use some water according to required.
7. Now make ready idly stand by watering and greasing then spread some chilli flakes and oregano into moulds.
8. Add eno into idly batter and mix gently. Put into idly moulds and steam for 5 minutes into microwave.
9. In mean while make tadka/roopon :-
10. For tadka – put oil into a pan crackle mustard seeds then off the gass add red chilli powder and green chilli and mix well.
11. After 5 minutes idly wll be ready. Cool down for 1 minutes then demould.
12. Now put into tadka pan and mix and cook only for 1 minute.
13. Ready our yummy and healthy masala oats idly.

So that is going to wrap it up for this exceptional food masala oats idly recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!