Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mutton chops fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mutton Chops fry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Mutton Chops fry is something that I’ve loved my entire life.

Tandoori Mutton Chops Recipe By Food Fusion. mutton fry recipe-mutton sukka-fried mutton-how to make mutton fry-hyderabadi tala hua gosht. This is a dry pan fry mutton chops, which you can enjoy as a starter or as a side dish with your meal. The mutton chops fry are marinated twice to give much.

To get started with this particular recipe, we have to first prepare a few components. You can cook mutton chops fry using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mutton Chops fry:

1. Prepare 600 gm mutton chops cleaned and washed
2. Get 2 tbsp ginger garlic paste
3. Make ready 1 tsp green chilli paste
4. Prepare 1 tbsp red chilli powder
5. Get 1 tbsp coriander powder
6. Take 1 tbsp cumin powder
7. Get 1 tsp kitchen king masala
8. Take 1 tsp black pepper powder
9. Get To taste Salt
10. Get 2 eggs
11. Make ready 1/4 tsp black pepper powder
12. Take 3/4 cup bread crumbs
13. Make ready As needed Oil for frying

I have used the hara masala for making this fried mutton chops recipe. The addition of coriander leaves, mint leaves. Fried Mutton Chops - Bring an exotic taste of chops by marinating them in yogurt and spices. Fried Mutton Chops with Cheesy Potatoes and Date Truffles - Mutton chops are usually cooked by the.

Steps to make Mutton Chops fry:

1. In a pressure cooker add the chops, ginger garlic paste, green chilli paste, red chilli powder, coriander powder, cumin powder, kitchen king masala, black pepper powder, salt, halfcup water and mix well. Cook first on high flame till first whistle then on slow flame till second whistle. Or cook till tender as pressure cookers differ
2. If there is water left cook till the water dries and chops are well coated with the masala
3. In a deep plate whisk the eggs with salt and black pepper powder. Put the bread crumbs in the plate
4. Heat oil in a pan. Take the masala coated chop and first dip in bread and then dip in egg and fry on medium flame till golden in colour on both sides. Remove on a kitchen paper tissue.serve hot.

Mutton fry recipe - Spicy, hot and delicious andhra style mutton fry. Serve it with rice or chapati. Heat a pan with ghee or oil. If not going to consume right away then use. Mutton chops represent a facial hair style that may span many generations.

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