Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple nikujaga (beef stew) in slow cooker. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Great recipe for Simple Nikujaga (Beef Stew) in Slow Cooker. I usually use whatever veggies are available.

Simple Nikujaga (Beef Stew) in Slow Cooker is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Simple Nikujaga (Beef Stew) in Slow Cooker is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have simple nikujaga (beef stew) in slow cooker using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Nikujaga (Beef Stew) in Slow Cooker:

1. Get 750 ml water
2. Take 1 tsp dashi no moto
3. Prepare 3 tbsp shoyu
4. Prepare 3 tbsp sugar
5. Make ready 2 carrots, peeled and chopped to your preference
6. Make ready 250 gr beef, cut to bite-sized pieces (I used cube roll)
7. Take 1 pack shirataki noodles

Don't skip the step of browning the beef in a skillet before adding it to the slow cooker. It takes just a few minutes and it adds so much flavor to the finished dish. To thicken beef stew, this recipe uses flour and tomato paste. The broth will thicken as the stew slow cooks, and it will continue to thicken as the stew cools.

Steps to make Simple Nikujaga (Beef Stew) in Slow Cooker:

1. Combine water, dashi, shoyu, sugar to the slow cooker. Stir.
2. Add carrots, shirataki, then beef.
3. Cook HIGH for 3 hours or LOW for 6 hours.
4. We like to eat this with steamed rice.

This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth. Garlic, Worcestershire sauce, and paprika add flair! This recipe is a Slow Cooker dream come true! The beef is going to be tender, moist and delicious - thanks to the Holland House Marsala Cooking Wine that it's being slow cooked in. This easy Slow Cooker Beef stew is perfect for chilly days!

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