How to Prepare Speedy Beef with Spicy Garlic Sauce with Rice instant pot ip
Dollie Ramos 14/04/2020 17:53
Beef with Spicy Garlic Sauce with Rice instant pot ip
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef with spicy garlic sauce with rice instant pot ip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beef with Spicy Garlic Sauce with Rice instant pot ip is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef with Spicy Garlic Sauce with Rice instant pot ip is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef with spicy garlic sauce with rice instant pot ip using 23 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
Prepare olive oil
Prepare stew meat
Make ready low sodium soy sause
Get white wine
Take shelled edamame (found in freezer section)
Take green onions chopped
Prepare heaping cup shredded carrots
Prepare Spicy Garlic Sauce
Prepare minced garlic
Get chili paste with garlic
Prepare ground ginger
Prepare ground mustard
Prepare Chinese 5 spice
Take crushed red pepper flakes
Make ready brown surgar, packed
Prepare low sodium soy sause
Prepare water
Make ready rice vinegar
Get Sriracha sauce
Make ready sesame seed oil
Make ready For rice
Prepare Jasmine rice
Get water
Steps to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
Cut stew meat in to thin pieces. Place in a bowl with the white wine and the two TBSP of soy sauce. mix and set aside.
Prepare rice. Rinse rice in strainer till water runs clear.
Mix all ingredients for the sauce and set aside.
Turn Instant Pot to Saute high and wait till Pot says hot. Then add olive oil.
Add in meat, cook for 10 minutes stirring occasionally. Stir in sauce, scraping the bottom of the pot to remove any bits, then stir in 1/2 the green onions, edamame, and carrots.
Using the PIP (pot in pot) method. Place the rice in another pot with 2 cups of water on a raised trivet. Or if cooking rice on stove top follow instructions on package.
Seal pressure cooker and cook on high for 5 minutes. Allow a natual release for 10 minutes. Release the rest of the pressure.
Remove lid. Carefully remove pot with rice (it will be hot). Move rice to another bowl and fluff/stir with a fork. Let beef garlic mixture simmer to thicken.
Plate up rice and top with beef garlic mixture. Top/garnish with green onions. Salt and more soy sauce to taste.
Enjoy!!
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