Step-by-Step Guide to Prepare Award-winning Asparagus and Mushroom Risotto

Barbara Bass   30/09/2020 19:40

Asparagus and Mushroom Risotto
Asparagus and Mushroom Risotto

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asparagus and mushroom risotto. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Asparagus and Mushroom Risotto is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Asparagus and Mushroom Risotto is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have asparagus and mushroom risotto using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asparagus and Mushroom Risotto:
  1. Prepare Olive Oil
  2. Make ready Butter with 2 tbsp in frying pan and 1 tbsp added to risotto when cooked
  3. Get Red Onion
  4. Get Asparagus cut into 3 pieces each
  5. Prepare Button Chestnut Mushrooms thinly sliced
  6. Make ready Courgettes thinly sliced
  7. Get Arborio Rice
  8. Get water including vegetable stock
  9. Prepare lime juice
  10. Take fresh Parsley finely chopped
  11. Make ready Parmesan Cheese grated
  12. Take Salt
Steps to make Asparagus and Mushroom Risotto:
  1. Place olive oil and 2 tbsp butter in pan following which add onions and mushrooms until softened, say 2 minutes. Add rice and stir in to coat with oil, butter and onions and mushrooms. Cook for 5 minutes and add asparagus and courgettes after 3 minutes.
  2. Add contents of pan to inner bowl of rice cooker and then add water and stock. Set cooker to porridge cycle and will take 20 minutes to cook.
  3. After 20 minutes stir the risotto, and add the remaining 1 tbsp of butter. Allow butter to melt then stir in lemon juice, parsley, cheese and salt to taste. Serve immediately.

So that’s going to wrap this up with this special food asparagus and mushroom risotto recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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