Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken stuffing casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Stuffing Casserole is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Stuffing Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken stuffing casserole using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Stuffing Casserole:

1. Prepare 4 whole chicken breasts, boiled & cut into bite-size pieces
2. Get 2 (10 3/4oz) cans cream of chicken soup mixed with 1C chicken broth
3. Prepare 8 slice swiss cheese, thinly sliced
4. Prepare 1/2 cup melted butter
5. Make ready 2 cup Pepperidge Farm Stuffing mix

Steps to make Chicken Stuffing Casserole:

1. Layer chicken in bottom of a 13x11in baking dish
2. Pour soup mixture over chicken; top with slices of cheese.
3. Mix melted butter with stuffing mix. Top cheese slices with stuffing.
4. Cover with foil and bake for 10min. Uncover and bake an additional 15min. until bubbly, stuffing is crunchy & cheese melts.
5. *Can use different flavored soups and cheeses according to taste. Have fun experimenting with flavor combinations.

So that is going to wrap this up for this special food chicken stuffing casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!