Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, augratin brussel sprouts. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Augratin Brussel Sprouts is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Augratin Brussel Sprouts is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook augratin brussel sprouts using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Augratin Brussel Sprouts:

1. Prepare 1 3/4 cup Milk
2. Prepare 4 packages Frozen Brussel sprouts
3. Get 2 packages Bacon bits
4. Make ready 2 tbsp Flour
5. Make ready 1 cup Parmesan cheese
6. Make ready 1 cup White cheddar cheese
7. Get 1 tbsp Minced garlic
8. Get 2 tbsp Butter
9. Make ready 1 tsp Thyme
10. Get 1 tsp Crushed red pepper

Steps to make Augratin Brussel Sprouts:

1. Cook Brussel sprouts until tender. Remove any hard stems. Cut in halves and set in large mixing bowl.
2. In a sauce pan melt butter.
3. Then add thyme, crushed red pepper, garlic, milk and melt in cheese little at a time. Mixture will become creamy as cheese melts. And it will smell yummy!!
4. Add bacon bits to butter making sure everything is covered.
5. Add flour to bacon covering bacon. Stir as mixture will stick.
6. Once sauce is creamy and cheese is melted down remove from heat and pour over Brussel sprouts and mix good.
7. Place Brussel sprouts in a casserole dish and place any remaining sauce on top. Then sprinkle a little xtra Parmesan and white cheddar over the top (I even sprinkle a handful of bread crumbs on too)!
8. Bake at 350 for 30 minutes or until cheese is melted!!

So that’s going to wrap this up with this exceptional food augratin brussel sprouts recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!