Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ginisang corned beef | my style | pinoy style. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Pinoy Style is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Pinoy Style is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have ginisang corned beef | my style | pinoy style using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ginisang Corned Beef | My Style | Pinoy Style:

1. Make ready Canned Corned beef
2. Prepare Chopped tomatoes (4pcs)
3. Make ready Minced garlic (2 clove)
4. Prepare Chopped red onion
5. Prepare Magic Sarap (salt replacement)
6. Take Pepper
7. Prepare 1/4 cup water
8. Prepare Cooking oil

Instructions to make Ginisang Corned Beef | My Style | Pinoy Style:

1. In a medium heated pan with cooking oil, sauté tomatoes.
2. 2. Add onion and garlic. Pour 1/4 cup of water. Wait until it is juiced. 1. Put corned beef, add Magic Sarap and pepper to taste. Wait until it boils and well blended then it's ready to be served.

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