Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kesar rice kheer. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Learn to make this delicious rice kheer which is made up of milk, condensed milk, dry fruits, saffron and rice. Try this rice kheer recipe and let me know. Drain out the water from the rice and grind it coarsely.

Kesar Rice Kheer is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Kesar Rice Kheer is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook kesar rice kheer using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Kesar Rice Kheer:

1. Make ready 1.5 Litres milk
2. Make ready 10-15 Almonds, Cashews and Rasins each
3. Take 20-30 strands Saffron
4. Make ready 1/2 cup basmati rice
5. Make ready as needed Rose water
6. Prepare 1/2 Cup Sugar

Look at how to prepare kesar kheer added with few saffron strands. A delicious and nourishing dessert made using Kesari- India`s purest and most trusted saffron brand. Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating. Flavored with cardamom, nuts & rose.

Instructions to make Kesar Rice Kheer:

1. Take 1/2 cup long grain rice in a bowl and soak it for at least 1 hour in water
2. Crush rice with fingers and drain water - the rice is now ready to use
3. Take the saffron in a small bowl, add some milk to it and keep it aside
4. In a large pan add milk and on medium flame, bring it to a slow boil. Keep stirring.
5. Add rice and keep stirring for about 30-45 mins or till you achieve the required thickness.
6. Add sugar to taste. Stir well. Add the saffron that was kept aside.
7. Add crushed Almonds, Cashews and Raisins. Stir well.
8. Add few drops of rose water.
9. Garnish with crushed almonds and serve hot or cold.

Kheer recipe - rice kheer is one of the most basic desserts made with milk, rice & sugar. Kheer recipe - Rice kheer is a one pot traditional Indian sweet dessert made for festivals & celebrations. Kheer recipe is basically a rice pudding, enriched with spices like cardamom and saffron. Because of using saffron (kesar), this kheer called Kesari Kheer. In North India, kheer is made on most occasions.

So that is going to wrap it up for this exceptional food kesar rice kheer recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!