Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sonia's chicken flautas leftovers méxico. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
sonia's Chicken Flautas leftovers México is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. sonia's Chicken Flautas leftovers México is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook sonia's chicken flautas leftovers méxico using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make sonia's Chicken Flautas leftovers México:
- Take 12 corn tortillas
- Get 3 cup Chicken shredded
- Make ready 1 cup cooking oil
- Take 2 cup lettuce or cabbage shredded
- Get 1 tomato chopped
- Prepare 1/2 onion chopped
- Make ready 1 jalapeño chopped
- Get 1/2 cup fresh cilantro chopped
- Get 1 Cueritos
- Get 1 Salsa any kind you like
Instructions to make sonia's Chicken Flautas leftovers México:
- warm corn tortillas to be soften and able to roll them add chicken and fry them
- when done fry the flautas just serve with lettuce and tomatoes
- I added ingredients for a pico de gallo
- for pico de gallo just mix tomatoes onion jalapeño and fresh cilantro black pepper and salt
- also cueritos for garnish
So that’s going to wrap this up for this special food sonia's chicken flautas leftovers méxico recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
