Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, veggiewreck casserole. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

VeggieWreck Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. VeggieWreck Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have veggiewreck casserole using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make VeggieWreck Casserole:

1. Prepare 1 Cup cooked rice
2. Take 5 zucchini cubed
3. Make ready 3 carrots grated or shredded
4. Make ready 2 celery chopped
5. Get small onion chopped
6. Take 1 can cream of mushroom
7. Prepare 1 can cream of chicken(or chicken bouillon cube)
8. Make ready 16 oz sour cream
9. Take to taste salt, pepper, itailan seasoning, provence herbs, and turmeric
10. Take dry stuffing cubes or bread crumbs
11. Get 1 stick melted butter
12. Take Shredded asiago cheese(optional)

Steps to make VeggieWreck Casserole:

1. Cook rice to package directions
2. Pre heat oven to 350°
3. While rice cooks chop all your veggies and then saute with olive oil
4. Combine veggies, rice, condensed soup, sour cream, and seasonings in large casserole dish
5. Top with shredded cheese
6. Top with stuffing or bread crumbs
7. Pour melted butter on top
8. Cook for 30 minutes until bubbly and the stuffing is browned

So that is going to wrap it up for this special food veggiewreck casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!