Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, empanadas. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Add some meat filling to each empanada and fold the dough over in half to enclose the filling. An empanada is a type of baked or fried turnover consisting of pastry and filling, common in Southern European, Latin American, Indonesian, and the Philippines cultures. Empanadas are one of my favorite foods to make and also to eat.

Empanadas is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Empanadas is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have empanadas using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Empanadas:

1. Make ready 1 cup Flour
2. Prepare 1 cup Milk
3. Take 3 tbsp Butter

Empanadas , or beef turnovers, are discs of pastry packed with meat. Some turnover recipes call for all manner of fillings, but this GOYA® Empanada recipe features a delicious tomato, onion, garlic and. I did not like this dough. It came out way too flaky for my taste.

Instructions to make Empanadas:

1. Heat 1 cup of milk with about 3 table spoons of butter.
2. Mix flour and butter until it looks like breadcrumbs. Make brine with water, egg, vinegar and salt. Together with the dry brine until a dough is formed, place in plastic wrap.

It's better for pastry empanadas than savory ones. Empanada, a baked or fried pastry stuffed with meat, cheese, vegetables, fruits, and other ingredients. Empanadas can be found around the world, especially in Latin America, Spain, and Portugal. Our delicious empanadas are handmade, baked not fried, and always filled with love. The Empanada Company specializes in handmade, baked not fried, empanadas.

So that is going to wrap this up for this special food empanadas recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!