Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta with red sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pasta With Red Sauce is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Pasta With Red Sauce is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pasta with red sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta With Red Sauce:

1. Prepare 2 cups Pasta -
2. Get 1 cup Tomato/ tamatar puree
3. Make ready 1/2 cup Chopped capsicum/ simla mirch and onion/ pyaz
4. Take 4 tablespoons Oil/ tel
5. Make ready lal mirch powder, turmeric,Ciba kitchen king as par taste
6. Take to taste garam masala and salt/ namak according
7. Get Chopped coriander and mint as required
8. Prepare 2 green chilli/ hari mirch chopped
9. Take 1/2 cup Water/ pani

Instructions to make Pasta With Red Sauce:

1. Boil pasta for 10-12 minutes. Heat oil in a pan on medium flame and add onions to it. Saute for 4-5 minutes.
2. Add tomato puree and turmeric now. Saute until masala leaves oil.
3. Add capsicum and saute for 2-3 minutes.
4. Add water, pasta, green chilies and remaining spices and saute for 4-5 minutes on low flame.
5. Sprinkle coriander and mint leaves for garnishing
6. Tasty 'Pasta With Red Sauce' is ready to be served!

So that’s going to wrap it up with this exceptional food pasta with red sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!