Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, light crispy waffles. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Light Crispy Waffles is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Light Crispy Waffles is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have light crispy waffles using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Light Crispy Waffles:

1. Make ready 1 egg yolk
2. Get 60 g oil
3. Take 25 g milk powder
4. Prepare 200 g water + vanilla essence
5. Make ready Pinch salt
6. Get 100 g plain flour
7. Get 30 g cornflour
8. Prepare 1 g baking powder
9. Get 2 g baking soda
10. Prepare 1 egg white
11. Take 1 tablespoon sugar

Steps to make Light Crispy Waffles:

1. Whip egg yolks with oil and milk powder and water. Add in flour and cornflour with baking powder and soda. Mix well.
2. Meanwhile, whip egg whites with remaining sugar until medium peaks. Add whites into egg yolk mixtures and fold.
3. Heat up waffle pan on the stove. Add 2 ladles of batter. Flip the pan to make sure that the batter also falls on the other side of the pan. Cook for 2 minutes on each side. Finish in the oven for extra crunch.

So that’s going to wrap this up with this exceptional food light crispy waffles recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!