Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, almond-coconut flowers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Almond-coconut flowers is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Almond-coconut flowers is something which I’ve loved my entire life.

This coconut flour pizza crust means that you can have delicious pizza for a fraction of the carbs! Almond flour is lower in carbohydrates than wheat flour and contains no gluten. It's high in protein Coconut flour is a healthy and delicious alternative to grain and nut flours and makes perfect cakes.

To begin with this recipe, we have to first prepare a few components. You can cook almond-coconut flowers using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Almond-coconut flowers:

1. Make ready powdered almonds(blanched,peeled,dried and powdered)
2. Prepare powdered sugar
3. Get cardamom powder
4. Make ready dessicated coconut
5. Prepare water,few strands of saffron
6. Prepare blanched almonds,pistachios,saffron strands

The typical almond flour is made from almonds that are blanched (boiled in water to remove the Coconut flour is, in my opinion, the healthiest low-carb flour alternative and, if you are looking for a. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! A wide variety of coconuts almonds options are available to you, such as processing type, feature, and cultivation type. Ingredients: almond meal, coconut flour, coconut flakes, egg, ghee, stevia, vanilla extract, ginger powder, baking soda.

Steps to make Almond-coconut flowers:

1. Heat water in a pan.Add powdered sugar. Stir continuously for 2-3 minutes till the sugar fully dissolved. Reserve 2 tsp sugar syrup and add saffron strands to it and keep aside.
2. Add the almond powder to the remaining sugar syrup and mix well. cook till mixture looks like dough.Remove from heat. Add the cardamom powder and.mix them all well.. Roll out the dough to the desired thickness on to a wax paper to avoid sticking.
3. Cut into flowers shape with cutter.Coat all the flowers with dessicated coconut.Garnish all the flowers with saffron mixed sugar syrup,saffron and blanched pistachios.Serve platter garnished with blanched almonds.

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So that’s going to wrap it up for this special food almond-coconut flowers recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!