Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, skye's parmesan pasta with sausage & zucchini. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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This sausage garlic Parmesan pasta recipe will become a family favorite. Garlic parmesan pasta is an incredible base for making up your own weeknight variations. All great italian sauces basically start with garlic and end.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook skye's parmesan pasta with sausage & zucchini using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make skye's parmesan pasta with sausage & zucchini:

1. Make ready 6 oz sausage (for this recipe I like Johnsonville's 3 cheese sausage, but use your fav)
2. Make ready 1 1/2 cup sliced zucchini (about 2 small)
3. Take 1 small onion sliced
4. Take 2 tbsp olive oil
5. Take 1/2 tsp red pepper flake
6. Make ready 1 salt and pepper to taste
7. Get 1/2 cup grated parmesan cheese (plus a little more for garnish)
8. Take 1 1/2 cup grape tomatoes, sliced in half
9. Prepare 1 1/2 cup uncooked whole grain pasta (I like rotini or penne… and you can use reg pasta also)

Creamy Sausage Parmesan Pasta-curly al dente pasta is enveloped in a creamy sauce with bites of baby spinach, petite tomatoes and Italian sausage. Instant Pot Creamy Sausage Parmesan Pasta. Last time I went to Smith's (Kroger) I. The key to the success of this recipe is the tossing of the hot pasta with the half and half and the parmesan.

Instructions to make skye's parmesan pasta with sausage & zucchini:

1. in medium pot, bring 2 quarts water to boil… then salt it.
2. in a nice size skillet, heat your oil on medium heat.
3. drop in your pasta at the same time you start to sautee your onion.
4. after a few minutes… add in your sausage and red pepper flake… cook for a few minutes.
5. remember to stir your pasta.
6. add your zucchini to the skillet and salt and pepper.
7. turn the heat under the skillet down to low and take about a cup of the pasta water and add it to the skillet to start making your parmesan sauce… stirring consistently, add in your cheese. if your skillet seems to dry, don't be afraid to add more water. you want a little extra water in the skillet. .. because your pasta will soak it up.
8. when your pasta is a minute or so from being "done"… drain it and add it to the skillet. .. stirring to incorporate.
9. at this point you want to add the tomatoes… and maybe a bit more cheese grins
10. plate it up immediately. .. and enjoy.

When you've got everything together, use a pair of tongs and. › EASY Italian Sausage Spaghetti. Shell Pasta with Sausage and Greens. Fettuccine with Creamy Tomato Italian Sausage Sauce. Orecchiette Pasta with Sausage and Kale. Pasta NapoletanaItalian Sausage, Pepperoni, Housemade Meatball, Mushrooms, Peppers, Bacon, Onions and Garl.

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