Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, venezuelan pepito sandwich - pepito venezolano. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Venezuelan Pepito Sandwich - Pepito Venezolano is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Venezuelan Pepito Sandwich - Pepito Venezolano is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook venezuelan pepito sandwich - pepito venezolano using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Venezuelan Pepito Sandwich - Pepito Venezolano:

1. Prepare 4 Hoagie-type bread rolls
2. Make ready 2 6-ounce steaks
3. Get 2 tbsp Vegetable oil
4. Get 1 tbsp Minced garlic
5. Prepare 2 tbsp Soy sauce
6. Prepare 1 tbsp Worcestershire sauce
7. Get 1 Salt and pepper
8. Prepare 1 Shredded vegetables like lettuce, cabbage and carrots, and tomatoes (optional)
9. Prepare 1 Guasacaca
10. Take 1 Mustard, mayonnaise, ketchup, etc
11. Prepare 1 Potato sticks

Instructions to make Venezuelan Pepito Sandwich - Pepito Venezolano:

1. Cut the beef into 1 inch pieces and seasoned with salt and pepper.
2. Heat a heavy skillet with 1-2 tablespoons of oil, and sauté the beef over high until just browned. Add the garlic, soy sauce, and Worcestershire sauce and cook for 2-3 minutes more, or until desired doneness. Remove from heat. Season with salt and pepper to taste.
3. Split sandwich rolls lengthwise. Place shredded lettuce and tomato in rolls. Divide beef among the four rolls, placing it on top the lettuce. Drizzle with guasacaca and any other desired sauce, and top with potato sticks.

So that’s going to wrap this up for this special food venezuelan pepito sandwich - pepito venezolano recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!