Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sausages with homemade mild rub and mayonnaise. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sausages with Homemade Mild Rub and Mayonnaise is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sausages with Homemade Mild Rub and Mayonnaise is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sausages with homemade mild rub and mayonnaise using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sausages with Homemade Mild Rub and Mayonnaise:

1. Prepare 10 small sausages
2. Prepare 2 tbsp mayonnaise (I use Japanese mayonnaise because it's lighter)
3. Get 1 tsp homemade mild rub (https://cookpad.com/us/recipes/2667371-mild-homemade-rub)
4. Prepare 2 tsp oil

Steps to make Sausages with Homemade Mild Rub and Mayonnaise:

1. Skewer the sausages. To avoid the skin from bursting, lightly cut the surface in several places.
2. Combine mayo and mild homemade rub. Coat the sausages with the mixture.
3. Heat oil in a pan (I used medium heat). Add skewered sausages and flip after a couple of minutes. Enjoy!

So that is going to wrap it up with this special food sausages with homemade mild rub and mayonnaise recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!