Step-by-Step Guide to Prepare Perfect Mutton Trotters/Shahi Paya

Kate Bowen   12/04/2020 19:03

Mutton Trotters/Shahi Paya
Mutton Trotters/Shahi Paya

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mutton trotters/shahi paya. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mutton Trotters/Shahi Paya is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Mutton Trotters/Shahi Paya is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook mutton trotters/shahi paya using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mutton Trotters/Shahi Paya:
  1. Prepare Mutton Trotters
  2. Get Onions chopped + sliced
  3. Get Ginger garlic paste
  4. Make ready Green chillies
  5. Take Pearl Barley
  6. Get Coriander powder
  7. Take Salt
  8. Prepare Fresh crushed pepper powder
  9. Take Oil
  10. Get Garlic pods sliced
  11. Take Whole wheat flour
  12. Take Curd
  13. Prepare Cinnamon stick
  14. Make ready 3 to 4
  15. Take Cardamom
  16. Make ready Cumin seeds
  17. Make ready Red chillie powder
  18. Make ready Coriander powder
  19. Make ready Cumin powder
  20. Prepare Salt
  21. Get Fresh coriander leaves
Instructions to make Mutton Trotters/Shahi Paya:
  1. Wash and clean the Trotters.
  2. Place them in a cooker and add the chopped onions,ginger garlic paste,green chillied,salt,pepper,coriander powder and barley
  3. Pressure cook the Trotters till 6 whistles
  4. Heat oil and add the whole spices and let them crackle
  5. Add the sliced onions and saute till golden
  6. Add the garlic slices and fry
  7. Now add the dry spices and fry
  8. Now add the whole wheat flour and saute till the raw smell disappears
  9. Now add the curd and cook till the raw smell disappears
  10. Now gradually add the boiled Trotters
  11. Cook the Trotters for 30 mins on slow flame
  12. Garnish with fresh coriander leaves
  13. Serve hot with some Paws and khichdi

So that’s going to wrap it up for this exceptional food mutton trotters/shahi paya recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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