Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, garlic asparagus and orzo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Garlic Asparagus and Orzo is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Garlic Asparagus and Orzo is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic asparagus and orzo using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Garlic Asparagus and Orzo:

1. Prepare dry orzo pasta
2. Take -pound fresh asparagus (tips only…2-3 inches from the top)
3. Get butter
4. Prepare garlic cloves, minced
5. Prepare -cup grated Parmesan cheese
6. Get milk
7. Get fresh parsley
8. Take Salt and pepper to tastes
9. Get Shredded Parmesan for garnish…optional

Steps to make Garlic Asparagus and Orzo:

1. Prepare orzo according to package directions
2. Add asparagus tips to the orzo during the last two minutes of cooking
3. Remove from heat and drain
4. While the orzo cooks, prepare the garlic butter sauce
5. Add butter to the skillet and melt over medium heat
6. Stir in the minced garlic and cook for 4 to 5 minutes, or until lightly browned. Do not burn the garlic.
7. Add the orzo and asparagus to the skillet; stir in cheese, milk, parsley, salt and pepper.
8. Cook for one minute more, or until heated through.

So that is going to wrap it up with this special food garlic asparagus and orzo recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!