How to Prepare Perfect Roasted Vegetables with Feta Cheese

Charles Lawrence   01/05/2020 11:39

Roasted Vegetables with Feta Cheese
Roasted Vegetables with Feta Cheese

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted vegetables with feta cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Vegetables with Feta Cheese is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Roasted Vegetables with Feta Cheese is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have roasted vegetables with feta cheese using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Vegetables with Feta Cheese:
  1. Take button mushrooms (white or crimini), quartered
  2. Get asparagus, bottoms trimmed and cut into roughly 1.5" segments
  3. Prepare grape or cherry tomatoes
  4. Get a large sweet onion, peeled and cut into 1/4" strips vertically
  5. Prepare olive oil
  6. Prepare fresh lemon juice
  7. Get garlic powder
  8. Make ready salt
  9. Take crumbled Feta cheese
  10. Make ready optional: chopped fresh herbs (basil, parsley, mint, and cilantro all work well)
Instructions to make Roasted Vegetables with Feta Cheese:
  1. PAN ROASTING METHOD: Add olive oil to a large pan (at least 12") and preheat to medium high.
  2. Lay the vegetables in a single layer in the pan, covering the entire cooking surface. Let the vegetables roast for about 5 minutes on one side before stirring them to redistribute and then roast another 5 minutes or so on the other side.
  3. Pour vegetables a large bowl, season with salt, lemon juice, and garlic powder, and toss gently to mix.
  4. Sprinkle with Feta and fresh herbs if you choose and enjoy!
  5. OVEN ROASTING METHOD: Preheat oven to 425F, toss veg with olive oil, and spread in single layer on a sheet pan. Roast for 12 to 15 minutes, then go to Step 3.

So that’s going to wrap this up with this special food roasted vegetables with feta cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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