Recipe of Award-winning Methi ka paratha

Lettie Patton   25/04/2020 03:58

Methi ka paratha
Methi ka paratha

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, methi ka paratha. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Methi paratha recipe with step by step photos. Methi paratha - learn how to make methi paratha with step by step photos. They are so healthy Methi paratha recipe (methi roti).

Methi ka paratha is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Methi ka paratha is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have methi ka paratha using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Methi ka paratha:
  1. Get atta (wheat flour)
  2. Take medium bunch fresh fenugreek leaves finely chopped
  3. Make ready ginger green chilli paste
  4. Get turmeric powder
  5. Take red chilli powder
  6. Take Salt
  7. Get yogurt
  8. Make ready oil

See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. میتھی پراٹھا. Preparing Methi Paratha Recipe (Translated in English). Methi Paratha is a India's best breakfast in winter. There are different types of paratha in India.

Instructions to make Methi ka paratha:
  1. Tak 2 cup wheat flour in a parat. Add fenugreek leaves, ginger_ green chilli paste, turmeric powder,chilli powder, salt,2 tbsp yogurt and oil and mix well.add water and knead into a semi_ soft dough.
  2. Heat a tawa. Divide the dough Into equal portions.coat each portion with wheat flour and roll out into thik discs.
  3. Apply each sheet on hot tawa and roast from both sides till golden brown.basting with some oil.
  4. Serve hot with chicken curry

Paratha eat with green chutney, pickle, fresh curd or sauce. Mix the Zeera, Garlic, Salt, Green chillis and grind them- Ground Masala. I like to add an extra crunch to my parathas; hence I have added chopped Make-ahead tip - Make the methi ka parathas ahead of time, refrigerate it in an air-tight container. Home » breakfast » Methi Paratha Recipe - How to make Methi Paratha - Fenugreek Paratha - Step by Step Recipe. Methi Ka Paratha is a Roti, Naan, Paratha, Dosa, Puri, Kulcha, and listed in the Roti, Naan, Paratha, Dosa, Puri, Kulcha.

So that is going to wrap this up with this special food methi ka paratha recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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