Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, amy's simple shepherds pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Amy's Simple Shepherds Pie is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Amy's Simple Shepherds Pie is something which I’ve loved my entire life.

Submit a Recipe Correction Advertisement Directions. Pour one can of Amy's Organic Lentil Vegetable Soup into a saucepan and add the sprouted lentils. In a small pan, mash the potatoes then add almond milk and vegan butter.

To begin with this particular recipe, we must prepare a few components. You can cook amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Amy's Simple Shepherds Pie:

1. Take 2 lb ground beef
2. Make ready 1 16oz. jar of beef gravy
3. Take 1 large onion, diced
4. Make ready 1 box sour cream & onion instant mashed potatoes
5. Prepare 1 box cheese flavored instant mashed potatoes
6. Make ready 1 12oz. package of shredded cheddar cheese
7. Get 1 1/2 tbsp season salt
8. Make ready 3 large eggs, beatened

These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies). You can't go wrong with any of these savory one-pot comfort-food casseroles, complete meals that also feature veggies, a savory gravy, and a mashed potato (or a surprise. Vegetarian chef and author Amy Chaplin is stopping by the TODAY kitchen to share a few of her favorite plant-based recipes from her new cookbook "Whole Food Cooking Every Day: Transform the Way. One of the most iconic comfort food meals you'll ever enjoy is this authentic shepherd's pie recipe.

Instructions to make Amy's Simple Shepherds Pie:

1. Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside.
2. Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese.
3. In 13x9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread.
4. Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish.
5. Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven.
6. Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots.

A common casserole that originated in the UK, a shepherd's pie is that all-in-one meal that includes richly seasoned beef, vegetables, and a lovely light mashed potato topping. This recipe is very easy and forgiving! Feel free to change things up based on your preferences. Try it with sweet potato tater tots for an interesting twist! Shepherd's Pie with Tator Tots also freezes well.

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