Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kerala style baigan ka bharta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

kerala style baigan ka bharta is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. kerala style baigan ka bharta is something that I have loved my entire life.

Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian restaurants. I know there are other ways because in the state of Uttar Pradesh and that's where I am.

To begin with this particular recipe, we must prepare a few ingredients. You can have kerala style baigan ka bharta using 8 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make kerala style baigan ka bharta:

1. Make ready Big fatty brinjal
2. Get onions/ shallots
3. Prepare plum tomatoes
4. Prepare green chillies
5. Get garlic
6. Make ready garam masala
7. Get coconut milk
8. Prepare mustard oil

Baingan Bharta is a subzi preparation of Chargrilled brinjals cooked with a simple combination of spices and herbs. Every region in India has their own version of baingan bharta…. this is one that's special to the North. Select large brinjals with a shiny smooth surface as these are more likely to be. How to makeBaingan Ka Bharta ?

Instructions to make kerala style baigan ka bharta:

1. preheat over to roast brinjal
2. chop onions/ shallots
3. chop chillies
4. pound the garlic cloves roughly
5. now heat one teaspoon of mustard oil in a pan
6. chop plum tomatoes
7. before it gets heated start adding chopped onions, green chillies, pounded garlic and start saute
8. now untl it all turns golden, peel off the roasted brinjal and mash it up with a pinch of salt and few drops of mustard oil
9. add the mashed brinjal to the fried
10. add tomatoes, cover and cook
11. after 3 mins, add the garam masala and keep stirring
12. now add the half cup coconut milk to the pan
13. let it simmer, cover it all
14. now add salt to taste and cover it until the coconut milk is all absorbed
15. to garnish u can use either coriander leaves or fry curry leaves in ghee and add

How to cookBaingan Ka Bharta ? Learn the recipeBaingan Ka Bharta by vahchef. Baigan Bharta Recipe, How to make restaurant style baingan ka bharta recipe. Baingan bharta gets its smoky flavor from tandoor baked baingans. Traditionally in Dhabas (road side Indian eating joints famous for their spicy food) the baingans are roasted or chargrilled in a tandoor based oven.

So that is going to wrap this up for this exceptional food kerala style baigan ka bharta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!