Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paya (goat trotters). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Paya (Goat trotters) is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Paya (Goat trotters) is something that I have loved my entire life. They’re nice and they look wonderful.

How to make yummy Paya gravy Mutton Paya recipe Goat trotters recipe Paya Ka salan Watch my video on * Dabba gosht recipe. Back Ground Music by Robbert Rbob acri Try this super yummy and easy mutton paya recipe,you will definitely love this. Well, Paya is a heavy stew created from trotters/ feet of goat or lamb, bones from the leg with rich gelatin marrow covered with meat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook paya (goat trotters) using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Paya (Goat trotters):

1. Prepare pairs of goat trotters, cloves, salt, tomato paste
2. Get Onions, garlic ginger paste, black pepper, cardamom, cinnamon,
3. Take Tomatoes, coriander leaves, curry powder, garam masala

They are perfectly sized to serve your guests at a family gathering. Paya are trotters/ feet of goat or lamb. Soups, stews & curries made from paya are usually consumed in India during winter months. With Persian influences this dish was adapted to what it's known today.

Steps to make Paya (Goat trotters):

1. Clean the trotters by roasting a bit and scrapping off the fur/hair then wash them thoroughly
2. Take a cooking pot put the trotters in and all the viungos with enough water.. Garlic ginger paste, Let it boil for long then add loads of chopped onions.. Let it boil until soft
3. Take a pan, put oil then onions again, saute until golden brown, garlic ginger paste then tomatoes, add curry powder and garam masala, salt and tomato paste too.. When ready mix it with the boiled trotters.. Let it boil for a bit and voila ready to serve with chapatti

Goat Paya is a Pakistani curry. I've introduced a few ingredients such as coriander and curry leaves which are used more in Southern Indian cookery Paya is usually made with goat or mutton trotters. This video is about Goat Paya Soup Goat Trotters -Slow Cooker Recipe The traditional way to cook recipe. Paya also known as trotters will be in the favorite list in any hardcore non vegetarian.

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