Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, malai kofta π. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Malai Kofta π is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Malai Kofta π is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have malai kofta π using 27 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Malai Kofta π:
Make ready 2 big sized potatoes boiled
Take 1/2 cup grated paneer (cottage cheese)
Make ready 2 tbsp cornflour or rice flour
Prepare 1 green chilli finely chopped
Take Fresh coriander roughly chopped
Take 2 tbsp Malai (cream)
Prepare to taste salt
Get oil for deep frying
Take For Gravy:-
Get 2 big sized onions roughly chopped
Take 2 big sized tomatoes roughly chopped
Take 1 tbsp garlic paste or 6-7 cloves of garlic
Take 1 inch Ginger
Make ready 1 inch cinnamon stick
Make ready 1 bay leaf
Make ready 4-5 black pepper corns
Get 2 dried red chillies
Take 1 tbsp jeera
Prepare 1 tbsp kasuri meethi
Get 1 tbsp coriander powder
Prepare 1 tsp red chilli powder
Get 1 tsp garam masala
Make ready 1 cup milk
Make ready 2 tbsp yoghurt
Take 2 tbsp tomato ketchup
Take to taste salt
Take 2 tbsp Oil or Ghee
Steps to make Malai Kofta π:
For Kofta:- peel the boiled potato and mash it.
Now except malai mix all the ingredients together. make small balls and stuffs malai in it.
Allow these Koftas to refrigerate for 10 mins. after that deep fry it on a low flame and keep it aside.
For Gravy:- Heat oil in a pan add all the whole spices.
Allow it to crackle.
Now add onions, tomatoes, garlic, ginger and kasuri meethi.
Once onions and tomatoes are cooked remove it from the heat. Allow it to cool. Add it in a blender.
While blending add red chilli powder, coriander powder, garam masala and salt.
You can add little water to form a smooth paste.
Now add this paste along with milk in a pan.
Allow milk to reduce completely. now time to add ketchup and yoghurt. mix it well.
Now the gravy will look some what like this. At this stage you can water if required.
At last add cream and Fried Kofta's.
Garnish it with little chopped coriander and mint. And serve hot with nice butter roti or laccha paratha.
So that is going to wrap this up for this exceptional food malai kofta π recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!