Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, amies special valentines leche flan. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

AMIEs Special VALENTINEs Leche Flan is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. AMIEs Special VALENTINEs Leche Flan is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have amies special valentines leche flan using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make AMIEs Special VALENTINEs Leche Flan:

1. Take 8 egg yolks
2. Prepare 1 can condensed milk
3. Take 1 can Carnation Evaporated milk or fresh milk
4. Make ready 1 tsp lemon rind or vanilla extract
5. Prepare 1/2 cup caramel syrup

Instructions to make AMIEs Special VALENTINEs Leche Flan:

1. Preheat the oven to 160ºC (325ºF). Beat egg yolks together with lemon rind or vanilla. Pour condensed milk, add the evaporated or fresh milk and beat well.
2. Line the heart-shaped mold with the caramel syrup. Pour gently the egg/milk mixture into the mold. Cover with aluminum foil. Place this in a large oven pan half-filled with water (bain-marie). Bake for an hour or until the mixture is firm. - - https://cookpad.com/us/recipes/355833-amies-easy-caramel-syrup
3. Let it cool before placing the mold in the refrigerator. Chill for 5-6 hours before serving.
4. Transfer into a serving plate. Serve, and enjoy.

So that’s going to wrap this up with this special food amies special valentines leche flan recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!