Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, colorful 10-minute vegetables glacés in the microwave. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Colorful 10-Minute Vegetables Glacés in the Microwave is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Colorful 10-Minute Vegetables Glacés in the Microwave is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook colorful 10-minute vegetables glacés in the microwave using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Colorful 10-Minute Vegetables Glacés in the Microwave:

1. Take 1 medium Carrot
2. Prepare 100 grams Corn kernels (canned or frozen)
3. Take 100 grams Green beans (frozen is fine)
4. Prepare 2 cubes Butter (or margarine)
5. Get 1 enough to cover vegetables Hot water, cold water, or corn juice
6. Prepare 2 tbsp Sugar
7. Take 1 tbsp Soup stock granules (Consomme bouillon powder)
8. Get 1 dash Salt and pepper

Steps to make Colorful 10-Minute Vegetables Glacés in the Microwave:

1. Chop the carrots into halved round slices and the green beans into 3 or 4 cm pieces, then put into a heat resistant container.
2. Add the flavoring and water, cover with a lid (or wrap), and microwave for 10 minutes.
3. "Baked Potatoes with your Microwave and Oven Toaster" and you've got 4 finished warm vegetables. - - https://cookpad.com/us/recipes/143979-baked-potatoes-with-your-microwave-and-toaster-oven

So that is going to wrap it up for this exceptional food colorful 10-minute vegetables glacés in the microwave recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!