Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, methi paratha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Methi paratha recipe with step by step photos. Methi paratha is a healthy and tasty whole wheat flatbread made with fenugreek leaves. Methi paratha can be made easily.

Methi paratha is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Methi paratha is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have methi paratha using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Methi paratha:

1. Take plain flour
2. Make ready tender methi leaves chopped
3. Prepare coriander cumin red chilli roasted masala powder
4. Prepare salt and sugar
5. Make ready oil

Whole wheat flatbread with fresh fenugreek leaves. Methi Paratha are delicious, healthy and taste great with pickle or fresh butter! Methi Paratha Recipe is a punjabi paratha and also popular across North India. This paratha is used by making use of fresh methi leaves and chapathi dough.

Steps to make Methi paratha:

1. Knead a soft dough with flour
2. Now take methi leaves and add powder masalas,salt and sugar mix well
3. Take small portion of the dough and roll into round shape
4. Put the methi leaves mix in the middle,roll again
5. Heat ghee in a pan add the paratha and fry
6. Serve it with curd and chutney

See how to make soft methi ka paratha in Urdu & English with step by step recipe with pictures. میتھی پراٹھا. Preparing Methi Paratha Recipe (Translated in English). Methi parathas are a variation of the pan-fried Indian flatbread, flavored with fresh fenugreek leaves Serve Methi Parathas with chilled yogurt and a pickle of your choice. For this recipe, you will need to. Methi paratha is a delicious and healthy Indian flatbread, made from mildly spiced whole wheat flour combined with fresh fenugreek leaves (methi).

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