Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, malai boti sticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Malai Boti Sticks is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Malai Boti Sticks is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook malai boti sticks using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Malai Boti Sticks:

1. Prepare 250 g chicken
2. Make ready 10-15 Green chillies
3. Get 1 bunch hara dhanya
4. Get 5 Haraa pyaaz (white part)
5. Get 1 Tbs Salt
6. Take 1 Tbs Black Pepper
7. Take Half Tbs white paper
8. Make ready 1 Tbs Ginger garlic paste
9. Prepare 2 Tbs butter
10. Prepare 1 Tbs Corn flour
11. Make ready 5 Tbs yogurt
12. Take Half cup malai or 6-7 Tbs

Instructions to make Malai Boti Sticks:

1. Sab se pehly hand wash kren or Bismillah prhen InShaAllah Barkat b hogi or lazzat b.
2. Grinder mai Hari mirchen,hara dhanya or hara pyaaz ka white part grind krlen.
3. Chicken ko baray cubes mai kaatlen. Us k andar grind huwa wa green paste,namak,Kali mirchen,safed mirchen,ginger garlic paste,yogurt,malai or cornflour add krden sbko achy se mix kren.
4. Isko 2 hour k lye marinate kren
5. Jb apko isy bake krna ho to us k andar butter add krden or achy se mix krlen phr is ko sticks main lagyen.
6. Apki mrzi hai isko bake kren,taway pe sekhen ya fry kren mene isko non-stick pan mai sekha hai.
7. Isko prhato k sth enjoy kren or green chatni k sth.

So that is going to wrap it up for this special food malai boti sticks recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!