Steps to Make Any-night-of-the-week Balsamic Asparagus

Ida Rivera   10/06/2020 15:42

Balsamic Asparagus
Balsamic Asparagus

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, balsamic asparagus. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Balsamic Asparagus is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Balsamic Asparagus is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook balsamic asparagus using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Balsamic Asparagus:
  1. Prepare bundle asparagus; trimmed & halved
  2. Get yellow onion; large dice
  3. Get balsamic vinegar
  4. Make ready feta cheese crumbles
  5. Make ready white pepper
  6. Take garlic powder
  7. Make ready large pinch sugar
  8. Get kosher salt; to taste
  9. Make ready olive oil; as needed
Instructions to make Balsamic Asparagus:
  1. Sweat onions in a large saute pan. Add a tiny pinch of salt.
  2. After 2 minutes add asparagus and continue to sweat. Add oil if needed. Season.
  3. When asparagus is 90% cooked add vinegar and sugar. Toss. Reduce til nearly dry. Toss with feta.
  4. Variations; Minced garlic, red wine, parmesean, goat cheese, shallots, dijon, basil, red peppers, parsley,

So that’s going to wrap this up with this special food balsamic asparagus recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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