Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fried eggs wrapped in cabbage and lettuce with tea. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Fried Eggs wrapped in cabbage and lettuce with Tea is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Fried Eggs wrapped in cabbage and lettuce with Tea is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have fried eggs wrapped in cabbage and lettuce with tea using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Eggs wrapped in cabbage and lettuce with Tea:

1. Make ready 2 eggs, 1bulb of onion, 2 fruits of pepper, 2 pinches of salt
2. Prepare 1/2 bulb of garlic
3. Get Cooking butter, cabbage, lettuce
4. Get 1 sachet green tea and water

Shredded cabbage and green onions are seasoned and stir-fried before rolling in egg roll wrappers. Add shredded carrots or other vegetables to the filling and use your. Remove the vegetables to a side platter and wipe out the wok Toss everything together to heat through. Spoon the fried rice out onto a serving platter, and garnish with scallions and peanuts.

Instructions to make Fried Eggs wrapped in cabbage and lettuce with Tea:

1. Wash the cabbage and lettuce,onion and pepper properly with salt and peel a wrap of the cabbage
2. Dice the onion, garlic and pepper to desired shape
3. Break the two egg in a bowl, add your diced onion, pepper and garlic with two pinches of salt. Then mix properly
4. Scoop 2 table spoon of butter pour in a pan allow to heat up for a minute, then pour the egg inside, making sure each is sunny side up
5. When egg is ready, pour it into the peeled wrap of cabbage and cover with lettuce.
6. Heat your green tea to 180 degrees
7. Serve when hot.

Break the egg directly to the pan. Cook on a medium heat until the base firms. You can also make multiple fried eggs at one time if the pan is. You don't need to add tons of spices like star anise and cloves because it overpowers the delicate egg flavor. Chicken lettuce wraps are super easy, and make a surprisingly quick and healthy weeknight meal.

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