Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sugar cookie icing. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sugar Cookie Icing is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sugar Cookie Icing is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sugar cookie icing using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sugar Cookie Icing:

1. Take 4 cups powdered sugar
2. Get 9 tsp milk
3. Make ready 4 tsp corn syrup
4. Prepare 2 tsp Almond emulsion
5. Take 2 tsp lemon oil or extract

Instructions to make Sugar Cookie Icing:

1. Measure out powdered sugar and set aside
2. Measure milk and pour into medium to large bowl
3. Slowly add powdered sugar, making sure to mix well after each addition, or it will become clumpy.
4. After all sugar has been added, mixture WILL BE VERY THICK. Add your corn syrup, and mix well.
5. Add your extracts. I like almond emulsion because it is thicker and tastes better, as with the lemon oil, however, extracts will work.
6. If mixture is still too thick, you can add more corn syrup, but only a little at a time.
7. Separate and color!

So that is going to wrap this up with this exceptional food sugar cookie icing recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!