Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shio koji lemon hot pot. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shio Koji Lemon Hot Pot is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Shio Koji Lemon Hot Pot is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook shio koji lemon hot pot using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shio Koji Lemon Hot Pot:

1. Get Shio-koji
2. Take Sake
3. Take Usukuchi soy sauce
4. Get Kombu based dashi stock (I used a ready-made scallop stock)
5. Make ready half a head Napa cabbage
6. Get Leafy greens such as mizuna, chrysanthemum greens, etc.
7. Make ready Various mushrooms - shiitake, enoki, eringi, shimeji, etc.
8. Take Green onion
9. Get Cod, shrimp, and other seafood that you like
10. Prepare Lemon
11. Prepare Lemon juice

Instructions to make Shio Koji Lemon Hot Pot:

1. Put the kombu dashi into an earthenware pot. Add the shio-koji, sake, and light soy sauce, and bring to a boil.
2. Starting with the vegetables that take longest to cook (the stems of the napa cabbage, etc.), put the hot pot items into the pot. Once you've added everything else in, lay the lemon slices on top, and let it simmer gently.
3. Once the fish and vegetables have cooked through, add the lemon juice, quickly simmer just a little more, and it's done.
4. The broth is already a little salty, so you can eat this just as it is. Or, if you prefer, enjoy it seasoned with a little extra lemon and soy sauce.
5. It's convenient to have bottled organic lemon juice stored in your fridge.

So that is going to wrap this up with this special food shio koji lemon hot pot recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!