Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, besan methi achari paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Besan Methi Achari Paratha is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Besan Methi Achari Paratha is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook besan methi achari paratha using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Besan Methi Achari Paratha:

1. Take wheat atta
2. Take besan
3. Get methi
4. Prepare achar masala
5. Prepare Haldi powder
6. Make ready ajwain
7. Take red chilli powder
8. Prepare dhaniya powder
9. Make ready Salt
10. Get oil

Steps to make Besan Methi Achari Paratha:

1. In a bowl take flour, add besan, chopped methi & all the ingredients.
2. Add water & knead it. Cover & keep for 10 minutes.
3. Roll them either round or square. Fry in ghee. Serve with butter, curd or pickle

So that’s going to wrap this up with this special food besan methi achari paratha recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!